February 6, 2012
restoronto

June 2010

Toronto Chef Jamie Kennedy gets back to basics

06/30/10

Toronto Chef Jamie Kennedy gets back to basics

Jamie Kennedy just keeps getting better, if that is even possible as he is already so knowledgeable. I could use all the current catchwords: locavore, sustainable, seasonal, but none would do justice to Jamie Kennedy's current sensibilities.

Posted at 03:37 PM | Permalink

Toronto restaurateur Gio Rana joins a convent

06/29/10

Toronto restaurateur Gio Rana joins a convent

Gio Rana of Gio Rana’s Really Really Nice Restaurant has left the building. Rana promises his new establishment will be a religious experience — but you’ll have to go to Italy to taste it.

Posted at 10:19 AM | Permalink

Great food, loud atmosphere at oyster bar off Bay

06/28/10

Great food, loud atmosphere at oyster bar off Bay

Of course, we cannot ignore the eponymous oysters but the prices are predictably high so we indulge in three: one each from PEI (Raspberry Point); British Columbia (Kusshi); and Nova Scotia (Village Bay).

Posted at 12:17 PM | Permalink

Superior schnitzel at Queen East resto

06/14/10

Superior schnitzel at Queen East resto

The schnitzel was wonderful, very crispy and the pork was tender. The crispy breading was nicely seasoned and very slightly tart.

Posted at 08:30 AM | Permalink

Summerlicious restos and menus announced

06/09/10

Summerlicious restos and menus announced

Hate it or love it, Summerlicious 2010 is just around the corner with more than 150 restaurants set to serve fancy fare at discounted prices. Check out who's participating this year and what they'll be serving.

Posted at 09:28 AM | Permalink