The Burger’s Priest could possibly be open by the end of this year. Owner Shant Mardirosian tells us that he has signed a deal on a new location in the King and Spadina area, but still has to look into permit issues to make sure that the city will allow him to build a restaurant in that spot.">

The Burger’s Priest signs a deal on a west-end location


Published:

Toronto’s most buzz-worthy burger joint is at it again with the announcement that a new west-end location of The Burger’s Priest could possibly be open by the end of this year. Owner Shant Mardirosian tells us that he has signed a deal on a new location in the King and Spadina area, but still has to look into permit issues to make sure that the city will allow him to build a restaurant in that spot.

Mardirosian is vague about the hurdles he’s facing in opening his third location, saying only, “It’s going to be a tricky build.” He’s pretty much certain, though, that he’ll be able to get through any red tape and says that if all goes smoothly, the new restaurant will likely be open by December.

It will be interesting to see how this plays out, especially considering that the King and Spadina area has not been all that hamburger-friendly as of late.

Edit Module

Join the conversation and have your say by commenting below. Our comment system uses a Facebook plugin. Please note that you'll have to turn off some ad-blockers in order to see the comments.

Edit Module

Follow us on Twitter @PostCity for more on what to eat, where to shop and what to do in Toronto.

Edit ModuleShow Tags

You may also like...

Restaurant Update: Brandon Olsen’s new chocolate shop opens, and chef Ben Heaton heads up La Société

Restaurant Update: Brandon Olsen’s new chocolate shop opens, and chef Ben Heaton heads up La Société

It’s cottage season, but there’s lots of new stuff to explore in the city if you’re stuck here.
Posted 2 days ago
In Season and on the Menu: Ontario peas add a vibrant, sweet kick to Campagnolo’s agnolotti​

In Season and on the Menu: Ontario peas add a vibrant, sweet kick to Campagnolo’s agnolotti​

Green pea pods (also known as English, garden or sweet peas) are technically fruits, while the peas themselves are seeds that fall in the legume category. Ontario green pea season is short: it starts in June and only goes through July. If we’re lucky, it may trickle into August.
Posted 2 days ago
First Look: Ardo, a new Sicilian restaurant on King Street East

First Look: Ardo, a new Sicilian restaurant on King Street East

Chef/owner Roberto Marotta is excited to share the flavours of his native Sicily with Torontonians.
Posted 4 days ago
Restaurant Review: Anthony Rose continues his delicious takeover of Toronto with Bar Begonia

Restaurant Review: Anthony Rose continues his delicious takeover of Toronto with Bar Begonia

The King of Dupont, Mr. Anthony Rose, has done it again.
Posted 4 days ago
Edit ModuleShow Tags Edit ModuleShow Tags Edit ModuleEdit Module