Coming Soon: Cuisine of India, re-opening at Yonge and Davisville after a year-long absence
By Allie Hunwicks
A sneak peek inside the new Cuisine of India (Image: Allie Hunwicks)
Fans of Cuisine of India, rejoice! After a nearly year-long hiatus, the restaurant is re-opening this Friday, May 20, at a new location at Yonge and Davisville. After functioning in its previous space at 5222 Yonge Street for over 20 years, the original Cuisine of India was forced to close just over a year ago due to condo developments that no longer accommodated the restaurant.
This incarnation of the restaurant will cater to cuisine on-the-go: a more fast food, take-out style focused menu. There will be some dine-in seating, but the owners are looking to concentrate on convenience (a move perhaps motivated by their current catering venture).
Aficionados of the previous Cuisine of India need not worry about a break from tradition: the menu will remain largely the same, though owners are particularly excited about some new signature dishes that they’ve been experimenting with. One of the highlights will be the surf and turf sizzlers, which include both chicken tikka and tandoori shrimp skewers.
Cuisine of India, 1992 Yonge St., 416-229-0377
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