Park Hyatt Toronto is a cozy space, outfitted with tufted leather banquettes, tables nestled closely together and Joe Gomes behind the bar (he’s only been there 53 years). Out on the patio, imbibers can sip on one of his cocktails while taking in the season’s changing colours and peering out at the CN Tower.">

Drink This: the elderflower martini at Park Hyatt Toronto


Published:

Although the weather is rapidly cooling off, there are still some patio-worthy days remaining. With that in mind, the rooftop lounge at Park Hyatt Toronto is a cozy space, outfitted with tufted leather banquettes, tables nestled closely together and Joe Gomes behind the bar (he’s only been there 53 years). Out on the patio, imbibers can sip on one of his cocktails while taking in the season’s changing colours and peering out at the CN Tower.

Our pick is the rather festive elderflower martini ($24). Pairing Grey Goose La Poire with St-Germain artisinal elderflower liqueur, the drink is finished with Anna Spinato prosecco and a sliver of bosc pear. With each beverage comes a dish of olives, almonds and bar mix, and should the mood strike, patrons can dabble in a fine Cuban cigar.

Park Hyatt Toronto, 4 Avenue Rd., 416-925-1234


Other must-try Toronto cockails:

The Viuda Blanca at Campagnolo
The Streetcar from Weslodge Saloon

The Cain & Abel from Church Aperitivo Bar

Edit Module

Join the conversation and have your say by commenting below. Our comment system uses a Facebook plugin. Please note that you'll have to turn off some ad-blockers in order to see the comments.

Edit Module

Follow us on Twitter @PostCity for more on what to eat, where to shop and what to do in Toronto.

Edit ModuleShow Tags

You may also like...

Raspberries at Leaside’s brew house

Raspberries at Leaside’s brew house

Posted 15 hours ago
First Look: Alberta’s CRAFT Beer Market brings their 160-deep beer selection to Yonge and Adelaide

First Look: Alberta’s CRAFT Beer Market brings their 160-deep beer selection to Yonge and Adelaide

Taps are pouring at the first Ontario location of CRAFT Beer Market. Originally from Calgary, the two-storey restaurant has set up shop at Yonge and Adelaide.
Posted 1 day ago
First Look: Patrick Kriss’s Spadina restaurant family expands with the opening of Aloette

First Look: Patrick Kriss’s Spadina restaurant family expands with the opening of Aloette

Chef Patrick Kriss, the man behind Alo, one of Toronto (and arguably Canada’s) hottest restaurants, has opened Aloette at Queen and Spadina. You’ll be glad to know you won’t have to wait months for a reservation because the new sister restaurant operates on a “first come, first served” basis.
Posted 1 week ago
Best new restaurateur in America is Torontonian Janet Zuccarini

Best new restaurateur in America is Torontonian Janet Zuccarini

Janet Zuccarini has made plenty of waves around T.O. thanks to her knack for stellar restaurants. Since opening Yorkville’s Trattoria Nervosa back in ’96, she’s added Gusto 101, Pai, Kiin and, most recently, Chubby’s to her Rolodex of restos.
Posted 1 week ago
Edit ModuleShow Tags
Edit ModuleEdit Module