best new restaurants list, the magazine has confirmed what Torontonians already knew: “The city’s dining scene is on fire.” Six of the 10 restaurants on the list are from Toronto, including Niagara Street’s Edulis, which snagged the number one spot.">

EnRoute’s best new restaurants list gives serious props to Toronto; probably won’t irk Anthony Bourdain


Published:

With enRoute’s 2012 edition of Canada’s best new restaurants list, the magazine has confirmed what Torontonians already knew: “The city’s dining scene is on fire.” Six of the 10 restaurants on the list are from Toronto, including Niagara Street’s Edulis, which snagged the number one spot.

Other well-deserved Toronto mentions went to Keriwa Cafe, Acadia and Ursa, along with two offspring of The Black Hoof (number two on enRoute’s 2009 list): Grand Electric and Hopgood’s Foodliner. Now for the important question: who’s going to be the first Twitter personality to raise a stink over this list?

[enRoute]

Edit Module

Join the conversation and have your say by commenting below. Our comment system uses a Facebook plugin. Please note that you'll have to turn off some ad-blockers in order to see the comments.

Edit Module

Follow us on Twitter @PostCity for more on what to eat, where to shop and what to do in Toronto.

Edit ModuleShow Tags

You may also like...

Chef Alexandra Feswick throws an artsy dinner party with a feminist agenda

Chef Alexandra Feswick throws an artsy dinner party with a feminist agenda

The job is not only physically taxing, but can be emotionally demanding, too, especially when you end up in a kitchen run by a Gordon Ramsay–esque tyrant. Feswick weathered her share of sexist, macho bosses before helming the kitchen at the now-shuttered, then-raved about Brockton General. But even as a top chef, she felt a disrespect she attributes to her being a woman.
Posted 13 hours ago
Restaurant Review: Seafood abounds at Ardo, Corktown’s Sicilian eatery

Restaurant Review: Seafood abounds at Ardo, Corktown’s Sicilian eatery

Then there’s Ardo, the super-popular newish Sicilian restaurant in Corktown. It’s friendly and pleasant-looking, done in pale colours with warm lighting, Sicilian tchotchkes and a great buzz. Lots of people, lots of noise. And a few ringside bar seats overlooking the fast-moving and superbly fragrant open kitchen.
Posted 5 days ago
What to Eat this Minute: An uptown paradise for crème brûlée lovers

What to Eat this Minute: An uptown paradise for crème brûlée lovers

A menu of the available flavours sits next to the cash at Craque de Crème. Sweet-toothed patrons can order iterations of the dessert in everything from white chocolate rose to lychee vodka to, of course, a classic vanilla bean.
Posted 6 days ago
Looking Back: Toronto on rye

Looking Back: Toronto on rye

Now, the museum at Beth Tzedec Synagogue is hosting an exhibition called From Latkes to Laffas, celebrating the humble deli, which opened last month and continues until March 30, 2018.
Posted 1 week ago
Edit ModuleShow Tags
Edit ModuleEdit Module