A desire named Streetcar (Image: Karolyne Ellacott)
The cocktail menu is devoted to prohibition-era beverages, including the tobacco Manhattan ($18) and the barrel-aged Negroni ($14). We, however, opted for the Streetcar ($15). A nod to the Sidecar, this cocktail features Calvados apple brandy and Amaro Montenegro along with lemon juice, house-made orange-spiced simple syrup and a dash of lemon oil. Bartender Elan Marks serves each cocktail in antique, crystal-cut glassware, transporting the imbiber into a rollicking past.