September 2015

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First Look: Reforma brings casual Mexican food back to 35 Baldwin

Co-owners Andres Marquez and Keyvan Foroughi, both recently parted ways with their respective business partners from Fonda Lola and Agave y Aguacate. They have opened Reforma 35 on Baldwin near Kensington Market.

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Eatable, Toronto's first food-focused film festival is on this weekend

A festival dedicated entirely to food-obsessed films is taking place this weekend. Featuring three screenings and participating host chefs with themed menus.

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Lunch Pick: A comforting sandwich from the bakery at Colette

Baguettes and braided epi bread are among the offerings, but for those who want some nosh tout de suite, a sandwich will cut into the hunger. The bacon and turkey ’wich sees handsome layers of the protein paired up with slivers of apple for a taste of fall. Sliced Emmental and arugula finish off the pile of fillings, all of which are tucked into a sesame-seed strewn roll. Be sure to get the sandwich heated to ensure the cheese is melted just-so.

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Kitchen Confidential: We send Cibo’s gnocchi to the lab and put it up against Rose Reisman’s take

New Yonge ’n’ Eg hot spot Cibo Wine Bar turns out a dish that is rich in flavour — and calories

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Restaurant Update: Das Gasthaus up for raffle, Greg Couillard comeback, Reforma 35 opens

Two Toronto restaurants managed the rare feat of attracted coverage from a variety of general media outlets. Of course, there was the mega-celebrity duo of Drake and Susur Lee pulling in attention with Fring’s, their new restaurant, but Ruthie Cummings managed nearly the same amount of coverage by promising to sign her restaurant, Das Gasthaus, over to the winner of a raffle.

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First Draught: Capture the last rays of summer with Nickel Brook’s harvest ale

Nickel Brook’s Wet Hop Pale Ale is emblematic of the harvest ales that make reaping the benefits of summer their raison d’être.

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The post-work, pre-grame snack menus of Toronto’s Financial District

Here’s a roundup of the best menus currently on offer for all your pre-gaming needs.

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First Look: How Anthony Rose came to take over the Swan and how it has evolved since then

Restaurateur Anthony Rose re-opened Swan on Queen West with a west coast themed menu.

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Best of Toronto: From old-school to modern these are the city's definitive steakhouses

With patio season coming to a close, it’s time to hunker down in one of Toronto’s best steakhouses, a feat in this beef soaked city. Some have been around for decades, wooing their steady clientele with personal and attentive service, marking countless celebrations and special occasions.

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Premier Kathleen Wynne and Ed Clark announce their plans for bringing beer to grocery stores in Ontario by Christmas this year

Premier Kathleen Wynne and Ed Clark, the head of the premier's advisory council, announced their plan for bringing beer to grocery stores today. The announcement was held at Toronto’s Mill Street Brewery in the Distillery District.

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