On Dundas West, just before the Junction’s sidewalks flood with tattoo-clad, stroller-pushing parents, a hip little gem has popped up east of Keele.
This year, in addition to the handful of local versions of the style and the Paulaner gift pack, the LCBO has brought in the Hofbrau Oktoberfestbier.
Our chosen cocktail from Patria is reminiscent of Spanish flavour in all the very best ways
Taste Test: To celebrate our 25th anniversary, our experts review the best T.O.-themed cakes in the city
In celebration of the Post’s 25th anniversary, pastry chef extraordinaire, Dufflet Rosenberg, joins our resident chef, Grant van Gameren, in tasting Toronto’s best custom cakes. The one-tier and 3D creations are designed with a T.O. theme.
Since 1997, Swan Restaurant’s burger has been on the menu in one form or another.
Forget the Pepsi challenge — T.O. has its own brood of custom soda purveyors brewing concoctions way better than your average cola. Whose pop will tickle your taste buds? You decide.
To help orient you towards the best offerings of Toronto Beer Week, columnist David Ort presents his picks for the frothiest, hoppiest seven days in Toronto
Why Jamie Oliver joined forces with Buca’s Rob Gentile to open up his first Toronto restaurant
Post City's Weekly Restaurant Recap rounds up the week’s Toronto restaurant news.
As the summer months wane into fall, Tony Aspler, Post City's wine columnist, sets his expertise to the task of commenting on that most celebratory of libations—champagne.