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Joanne Kates on the New T.O. Brunch: Benny There, Drank That

May 12, 2017

Joanne Kates on the New T.O. Brunch: Haute Cakes & Toast Française

A new direction for hotcakes at Baddies and breaking the French toast mold at Oakwood Hardware.
May 11, 2017

Joanne Kates on the New T.O. Brunch: Game On vs. Veg It Up

May 10, 2017

Joanne Kates on the New T.O. Brunch: International

May 10, 2017

Spirit of York brings the hard stuff back to the Distillery District

As of next Thursday, May 11, there will once again be an operational distillery in the Distillery District. That’s opening day for Spirit of York, the new occupant of 12 Trinity St.
May 05, 2017

This Cinco de Mayo, fiesta like there’s no mañana

A short guide to the restaurants celebrating Cinco de Mayo in Toronto.
May 05, 2017

Evergreen Brick Works adds to tasty weekend lineup with new Sunday market

Summer’s on its way. We know, because Evergreen Brick Works is officially opening up their weekend markets again. And this year is bigger than ever.
May 03, 2017

Restoronto: The lowdown on the city's latest openings from Pi Co to Claudio Aprile's Copetin

All the latest Toronto restaurant openings including Claudio Aprile's Copetin and news from Anthony Rose
May 03, 2017

The Shameful Tiki Room’s boisterous creation

But it’s the Volcano Bowl that’s the major draw for customers. Come Saturday, at least 30 will be ordered, each one carried over to customers alongside an outpouring from a smoke machine, while a dramatic “vol-ca-no booowl” voice-over plays overhead.
May 01, 2017

First Look: Birch Bistro opens in Céléstin’s former home on Mount Pleasant

Laurie Hillesheim, long-time industry veteran, and first-time restaurateur has opened Birch Bistro in the old Céléstin spot on Mount Pleasant at the corner of Manor Road. She has enlisted chef Philippe Coeurdassier (formerly of Mogette Bistro) to run the kitchen.
April 27, 2017

The Countess of Bunwich: Rosen’s new creation raises the stakes for summertime treats

Well, Amy Rosen of Rosen’s Cinnamon Buns (825 College, at Ossington) is taking things to a whole new level of decadence with the Bunwich.
April 26, 2017

Celebrity chef Claudio Aprile set to open his new restaurant Copetin in time for summer

One of the city's most well-known and groundbreaking chefs, Claudio Aprile (Origin, Colborne Lane) has announced the next step in his culinary career with the opening of Copetin Restaurant and Bar.
April 25, 2017

First Look: Israel’s Cafe Landwer sets up north of Toronto

Chances are, those who have been to Israel (birthright, anyone?) are familiar with Cafe Landwer. The popular Israeli café, which got its start back in 1919, finally opened its very first Canadian outpost in Vaughan earlier this year.
April 25, 2017

Introducing a parade of five spring pizzas that will rock your world

Toronto’s obsession with floppy, wood-fired Neapolitan pizzas has been replaced by a new parade of pies. Black crust, thick crust and sour dough have become the new orders du jour. Here’s a look at five top pizza places that are ditching the pizza rule book.
April 25, 2017

A new menu at the AGO’s restaurant inspired by their O’Keeffe retrospective

And at the Art Gallery of Ontario’s upcoming Georgia O’Keeffe retrospective, that idea is being embraced by the kitchen at Frank. The on-site restaurant is debuting a new menu to both coincide with and play off of the exhibit.
April 20, 2017

First Look: Liberty Commons from Big Rock and Oliver & Bonacini

Big Rock, Canada’s largest independent craft brewery has teamed up with Oliver & Bonacini, one of Toronto’s best-known restaurant groups to open Liberty Commons in the downtown Liberty Village neighbourhood.
April 18, 2017

Taste Test: Toronto’s top salads that eat like a meal

It’s hard to make a meal of most greens, but here are eight that are filling and fulfilling. Say hello to the freshest plates of spring with Delica Kitchen’s Devin Connell as she susses out Toronto’s healthy and hearty salads.
April 18, 2017

Thai impresarios Jeff and Nuit Regular on their next big opening

That perfection has bloomed and blossomed since the two met in northern Thailand on an elephant. The year was 2001 and he was backpacking through Thailand, and she was working as a nurse, and they took a ride that would change Canadian cuisine.
April 17, 2017

Whole Foods in Leaside to open later this month

Whole Foods, the American grocery chain known for selling premium, organic food, is opening its newest Toronto store later this month. An ad on Facebook announced that the location will open on April 26.
April 13, 2017

Yorkdale Mall lands Toronto's first Cheesecake Factory

The Cheesecake Factory, the popular American chain known for its expansive menu of pizzas, hamburgers, pastas, steaks, brunch and over 50 types of cheesecakes and desserts, is finally landing in Toronto this fall.
April 12, 2017