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How is a new izakaya in Toronto supposed to set itself apart from the rest? Ryoji, an export straight from Okinawa, Japan, offers both...
Gizelle Lau
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There are few bars and restaurants in the city with a whisky list quite as robust as the one at SpiritHouse. And with a selection of...
Gizelle Lau
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Strictly Shanghainese restaurants are few and far between in and around the city — usually, the cuisine is fused with food from other regions of China like Sichuan or Taiwan. But for great...
Gizelle Lau
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Ole! Sure, that’s a cheer of sorts for the Spanish, but for Fidel Gastro (that’s Matt Basile) it’s a mantra, one that has launched him from being a “rebel without a kitchen” to a rebel...
Gizelle Lau
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I’m the first to admit that a meal at Fresh is rarely my first choice when it comes to deciding what to eat. While I believe in healthy...
Gizelle Lau
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The Lakeview Restaurant is one of Toronto’s most popular late-night spots, and of all the comfort foods on the menu — from...
Gizelle Lau
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While spring has begun to show its colours, winter still taunts us and patio season is weeks away. So we can still sneak in a few more warming stews.
Gizelle Lau
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Curtained and hidden away down a small walkway, behind dramatic black iron gates, Patria is not the easiest spot to find on King West,...
Gizelle Lau
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It was hard to ignore L-eat Express last week, with its free coffee each and every morning. But hey, it worked — and into the café I...
Gizelle Lau
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We told you about Rose and Sons back in November, when it
Gizelle Lau
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