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Giving KD a run for its calories

Rose Reisman

Who doesn’t love a great, rich-tasting mac ’n’ cheese, oozing with cheddar in a creamy sauce? Unfortunately, the standard dish is loaded with calories, fat and sodium.

Try some of my delicious and lighter homemade versions, perfect for entertaining and family meals.

Miniature macaroni and cheese

Lobster mac ’n’ cheese with aged cheddar and Gruyère

Creamy, crunchy baked macaroni and three cheese casserole

Post City Magazines’ culinary columnist, Rose Reisman, is author of 17 cookbooks, a TV and radio personality and a health & wellness expert. Visit Rose at www.rosereisman.com.

This article appears in the November 2010 issue of Post City Magazines

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Giving KD a run for its calories

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